WELCOME TO OUR TABLE
Mondaine Istanbul’s menu is a tribute to French culinary elegance, reimagined with a Riviera spirit and Istanbul soul. From Sliced Mediterranean Sea Bass with honey-lemon dressing to Rigatoni à la Truffe and Dover Sole with roasted potatoes, each dish blends finesse with indulgence. Expect King Crab with avocado and baby gem, Beef Carpaccio with truffle and Parmesan cream, and Turbot fillet in sage beurre blanc. Here, every plate is served with a side of joy, charm, and a dash of chic.
Friday & Saturday | 8pm – 4am
